Syrup grades are shown below - from left to right: Grade A Golden Delicate, Grade A Amber Rich, Grade A Dark Robust. Colors of actual product may vary slightly, however, must be equal to or lighter than sample shown. Syrup labelled Grade A Very Dark (formerly Grade B) will be darker than sample to the far right.
"It's all Grade A!"........Starting with the 2015 season, our syrup will be graded according to the new international standards. The new grades (along with how they may compare to the old grading system) are as follows:
Grade A Golden Delicate: A delicate, mild tasting syrup with a golden color. (Comparable to Grade A Light Amber).
Grade A Amber Rich: This syrup has a rich, full-bodied taste and either a medium or dark amber color. (Comparable to Grade A Medium or Dark Amber).
Grade A Dark Robust: Darker still, with a stronger maple flavor. (Comparable to Grade A Dark Amber or Grade B).
Grade A Very Dark: Typically used to cooking, this syrup has the strongest maple flavor of all of the grades.
Maple candy and cream are available by special order. Please contact us for information/availability.
NUTRITION FACTS: Serving Size: 4 tbsp (60ml); Calories per Serving: 200; Total Fat 0mg; Sodium 7mg; Total Carbohydrates 53mg (Sugars 53mg); Protein 0mg.
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